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Peppermint Blitz Hot Chocolate

POSTED: November 3, 2011 10:11 a.m.

Peppermint Blitz Hot Chocolate

Makes about 4 servings

            1          quart (4 cups) milk

            1          cup (about 6 ounces)

                         Dark Cocoa

                                    Candy Melts, roughly chopped

            1          teaspoon vanilla extract

            3/4       teaspoon peppermint extract

            1          ounce peppermint liqueur (optional)

In a large pot over medium-low flame, heat milk and Candy Melts, whisking frequently, until boiling. Remove from heat. Stir in extracts and liqueurs, if using.

Garnish with peppermint sticks or curls or snowman decorations and serve immediately.

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